Ducks & Geese

Australian Spotted Duck

The Australian Spotted Duck is a rare and eye-catching breed developed in Australia in the mid-1900s, known for its beautiful broken color patterns in blue, black, or chocolate with soft white spotting. Small to medium in size, drakes typically weigh 4.5–5.5 lbs and hens 3.5–4.5 lbs, making them a great fit for backyard flocks. Their calm, friendly, and quiet nature makes them especially appealing for families, beginners, and those looking for a low-maintenance, easygoing duck.

These ducks are reliable layers, producing approximately 100–180 medium to large eggs per year with white to lightly tinted shells. As a dual-purpose breed, they also offer lean, flavorful meat and are excellent foragers, helping reduce feed costs while naturally exploring their environment. Their manageable size and steady productivity make them a practical and rewarding addition to small farms and homesteads.

Recognized by the Livestock Conservancy as a monitored breed, Australian Spotted Ducks benefit from ongoing preservation efforts to maintain their genetic diversity and unique traits. By raising this breed, you’re not only adding beauty and personality to your flock but also supporting the conservation of an uncommon and valuable heritage breed.

 

Dutch Hookbill Duck

Meet the Dutch Hookbill — a truly one-of-a-kind heritage duck known for its signature curved, downward-pointing bill and graceful, upright stance. This centuries-old breed traces back to the Netherlands and brings both history and charm to any farmstead or backyard flock. Dutch Hookbills are calm, friendly, and easy to manage, making them a wonderful choice for homesteaders and hobby farmers alike. They come in several beautiful color varieties, including classic white, soft dusky tones, and striking blue, adding visual interest wherever they roam.

When it comes to egg production, Dutch Hookbills are dependable moderate layers, typically producing around 100–150 medium-sized eggs per year. Their eggs range from white to soft bluish-green and are especially appreciated for their rich, homegrown flavor. While they are not raised primarily for meat due to their smaller size and slower growth, they offer a lean and flavorful option for those who value traditional, heritage breeds over commercial production.

This rare duck is currently listed as “Critical” by The Livestock Conservancy, meaning its population is extremely limited and in need of preservation. By raising Dutch Hookbills, you’re not just adding beauty to your flock — you’re actively helping protect an important piece of agricultural history. Supporting conservation efforts, sharing awareness, and choosing heritage breeds all play a vital role in ensuring this remarkable duck continues to thrive for generations to come.